× Hello Everyone, over the next few weeks we'll be updating all of the US FishFinder websites. During this time some pages will be in the new layout and some in the old layout. There may also be some outages or broken functionality but we'll attempt to resolve it as quickly as possible. If you'd like to be notified when the update is completed please sign up to our newsletter by clicking here.
"Get Hooked on Indiana"

  
ITALIAN STYLE BLUEFISH Recipe for Bluefish

Title: ITALIAN STYLE BLUEFISH
by crazyhorse
Type: Entree
Servings: 4
Difficulty: Easy
Prep Time: 15
Cook Time: 18
Ingredients: Tomato sauce,onion,lemon,salt,pepper,oregano,garlic powder, parsley flakes,grated parmesan cheese.
Directions: Rub fillets with lemon wedge and rinse under cold water.Place in baking pan and squeeze lemon over fillets and sprinkle on salt ,pepper,garlic powder. Thinly slice onion and cover fillets. Now pour tomato sauce covering fillets and onion. Sprinkle on oregano,parsley and then a good coating of parmesan cheese over everything.
preheat oven to 425 degrees and bake for 18 minutes but check it for flaking so you don't over cook it.
Other Notes: My friends and family love this recipe.
Only use fillets from smaller blues,nothing over 8lbs.
Bleed,gut and ice them right away.
Use only white meat fillets and cut out any dark meat muscle. Plan on eating them that night or the next day.DO NOT FREEZE!! Eat them fresh please.
Date Added: 05/01/11 06:00 PM


View Other Bluefish Recipes
 
  
Sponsored Links

 
  


Sources | Privacy Policy | Terms of Service | Help | Questions Comments | Advertise

Developed by USFishFinder.com Copyright ©2007-2017. All Rights Reserved.
Site Optimized for Google Chrome Browser


INFishFinder.com is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com.